ABSTRACT
A naturally occurring inhibitor for the vegetalizing inducing factor has been incubated with different enzymes. Pancreatic ribonuclease, ribonuclease-T1, deoxyribunuclease, neur-aminidase as well trypsin and papain diminish the inhibitor only very slightly or not at all. Pronase, a proteolytic enzyme from Streptomyces griseus inactivates the inhibitor completely.
Copyright © 1972 by Company of Biologists
1972
You do not currently have access to this content.